Le Royal Monceau - Raffles Paris, the first ultra-luxury hotel dedicated to contemporary art and a meeting point for artists and writers, gentlemen and adventurers. In this establishment characterized by the style of the 1930s and transformed by Philippe Starck, 149 light and spacious rooms and suites (including three presidential suites designed as private apartments) welcomes you.

A story of art

Art is omnipresent there, with a unique Art Concierge, cultural mediator and advisor service for you but also an Arts Bookshop, an Art Gallery, a 99-seat cinema and an impressive private art collection of over 300 works. You will not only sleep in a goose down duvet, you will also leave the Royal Monceau more cultivated than ever.

Unique culinary signatures

Unforgettable gastronomic experiences. An impossible choice.

On one side, the Matsuhisa Paris restaurant delights you with a unique, modern and generous Japanese cuisine. A gastronomic encounter between Asia and Latin America, two cultures for which the chef Nobu himself has great fondness.

On the other hand, the II Carpaccio restaurant, an Italian gourmet restaurant with one Michelin Star (2017), serves haute cuisine in a relaxed setting. The one and only Pierre Hermé pastry chef brings his magical and initimable touch to many of Italy's most wonderful desserts.

La Cuisine restaurant welcomes you for breakfast and an outstanding weekend brunch with a buffet offering a multitude of flavours.

Last but not least, the elegant and convivial Bar Longrestaurant offers the best of reinvented traditional Palace dishes.

Accor SA published this content on 18 January 2018 and is solely responsible for the information contained herein.
Distributed by Public, unedited and unaltered, on 18 January 2018 13:49:10 UTC.

Original documenthttp://www.accorhotels.group/en/Actualites/2018/01/18/royal-monceau

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