Bernard Loiseau specializes in owning and operating restaurants. The group is also involved in hotel operation. Net sales break down by activity as follows:
- restaurants (67.2%): owned, at the end of 2011, 4 restaurants (Relais Bernard Loiseau, Loiseau des Vignes, Tante Louise and Tante Marguerite);
- accomodation (25.8%): operating through the hotel La Côte d'Or;
- sales of regional and table decorations products (6.1%): operating through boutiques and correspondence sales;
- consulting services (0.5%): culinary consulting services to industrial food-processing companies and restaurant management consulting services;
- other (0.4%).
All net sales are generated in France.