Richard Carter

Richard Carter

Net worth: 588 507 $ as of 2024-04-29

53 year
Electronic Technology
Consumer Services
Health Technology

Profile

Richard B.
Carter
worked as an Auditor at Ernst & Young LLP from 1993 to 1996.
He then served as the Corporate Controller at Transmeta Corp.
from 1998 to 2004.
From 2005 to 2007, he held the position of Corporate Controller at PortalPlayer, Inc. In 2013 to 2015, he worked as the Corporate Controller at Doosan Fuel Cell America, Inc. Prior to that, from 2011 to 2013, he was the Vice President-Finance & Controller at Kovio, Inc. From 2007 to 2011, he held the position of Vice President-Finance & Controller at MiaSolé, Inc. Currently, he is the Chief Accounting Officer at Nevro Corp.
starting from 2014.
Mr. Carter obtained his undergraduate degree from The California State University.

Known holdings in public companies

CompanyDateNumber of sharesValuationValuation date
2024-03-06 50,646 ( 0.14% ) 588 507 $ 2024-04-29

Former positions of Richard Carter

CompaniesPositionEnd
NEVRO CORP. Comptroller/Controller/Auditor 2024-05-09
Comptroller/Controller/Auditor 2015-10-31
Director of Finance/CFO 2013-09-30
Director of Finance/CFO 2011-11-30
Comptroller/Controller/Auditor 2006-12-31
See the detail of Richard Carter's experience

Training of Richard Carter

The California State University Undergraduate Degree

Experiences
Positions held

Active

Inactive

Listed companies

Private companies

See the detail of Richard Carter's experience

Connections

100 +

1st degree connections

8

1st degree companies

Male

Female

Members of the board

Executives

See the personal network

Linked companies

Listed companies1
NEVRO CORP.

Health Technology

Private companies6

Electronic Technology

Electronic Technology

Electronic Technology

Electronic Technology

Producer Manufacturing

Commercial Services

See company connections
  1. Stock Market
  2. Insiders
  3. Richard Carter
-40% Exceptional extension: Our subscriptions help you unlock the best investment opportunities.
BENEFIT NOW