Performance Food Group Company Announces Executive Leadership Promotion
June 01, 2022 at 09:00 am EDT
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Performance Food Group Company announced that its Board of Directors has approved promotions to Executive Vice President for three senior leaders: Don Bulmer, Chief Information Officer (CIO); Erika Davis, Chief Human Resources Officer (CHRO), and Brent King, General Counsel & Secretary, effective immediately. All three continue to report to George Holm, Chairman and CEO.
Mr. Bulmer became PFG's Senior Vice President & CIO in March 2019, after serving as Vice President of Corporate Information Technology and a member of Vistar's senior leadership team since 2013. Before joining Vistar, he held IT leadership roles with ProBuild Holdings and Gates Corporation, both in Denver, and with Nupremis Inc., a start-up based in Boulder, Colo.Mr. Bulmer earned a bachelor's degree in Economics from Colorado State University and a master's degree in Management Information Systems from the University of Colorado-Denver.
Ms. Davis joined PFG as Senior Vice President & CHRO in July 2019, after a 26-year career with Owens & Minor. There, she served in senior leadership roles for nearly 20 years, including as Chief Administrative Officer, Corporate Chief of Staff, Senior Vice President Operations & Administration and Senior Vice President Human Resources a position she held for 12 years. Ms. Davis earned a bachelor's degree from the University of Richmond and a master's in Public Administration from the University of North Carolina at Chapel Hill.
Mr. King joined PFG as Senior Vice President, General Counsel & Secretary in March 2016. Prior to that he served as Vice President, General Counsel & Secretary for global manufacturer Tredegar Corporation. Mr. King held the role of Vice President & General Counsel for Hilb Rogal and Hobbs Company, a publicly traded insurance and risk management broker, and served as a partner with the law firm of Williams Mullen. Mr. King holds a bachelor's degree in Foreign Affairs from the University of Virginia and a Juris Doctor degree from the University of Richmond School of Law.
Performance Food Group Company is a food and foodservice distribution company. The Company operates through three segments: Foodservice, Vistar, and Convenience. The Foodservice segment markets and distributes food and food-related products to independent restaurants, chain restaurants, and other institutional food-away-from-home locations. The Vistar segment specializes in distributing candy, snacks, beverages, and other items nationally to vending, office coffee service, theater, retail, hospitality, and other channels. The Convenience segment distributes candy, snacks, beverages, cigarettes, other tobacco products, food and foodservice related products, and other items to convenience stores across North America. The Company, through its subsidiaries, markets and delivers food and related products to over 300,000 customer locations including independent and chain restaurants; businesses, schools and healthcare facilities; vending and office coffee service distributors; and others.