SL Green Realty Corp. announced three new tenants have signed leases covering 104,110 square feet at One Madison Avenue. The 1.4 million-square-foot, new office tower located in Manhattan?s Midtown South submarket is now 63.6% leased with the lease up of all tower floors completed.

A publicly traded financial services firm signed a new 67,208-square-foot, 11-year lease on two tower floors. A subsidiary of Flutter Entertainment (NYSE FLUT), a Mobile Sports-Tech Entertainment company, signed a new 35,898-square-foot, 12-year lease on the entire 23rd floor. Italian specialty sandwich shop ALIDORO signed a new 1,004-square-foot, 12-year lease on a portion of the ground floor.

This lease is part of a curated retail market strategy focused on adding authentic New York food and beverage providers to serve the building?s tenants. SL Green also unveiled new renderings and details of the building?s featured spaces: Le Jardin sur Madison, located on the building?s 28th floor, is a one-of-a-kind 6,200-square-foot event space designed by renowned architect David Rockwell together with a lushly landscaped 5,000-square-foot rooftop garden designed by SMI Landscape Architecture. The design was inspired by the green oasis and vibrant urban hub that is Madison Square Park.

Accessible by day to One Madison tenants for meetings, coffee, and a serene place to work or recharge, the exclusive rooftop will be available in the evening for private parties and a variety of events. Catering and food and beverage offerings will be provided by famed chef, Daniel Boulud. La Tête d?Or by Daniel will be the renowned chef?s latest culinary offering, adding a first to his extensive portfolio - a steakhouse.

The elegant and spacious dining room is designed by Rockwell Group and is influenced by the comfort of the American steakhouse blended with the classic Parisian dining scene. La Tête d?Or by Daniel will feature a 150-person main dining area, a cocktail bar in a dramatic lounge, private dining room, and an exclusive private omakase steak and seafood table to enjoy a unique dining experience. The new restaurant is expected to open to the public in November 2024.